The latest bottling embodies the art of The Dalmore for which the brand’s esteemed Master Distiller, Richard Paterson, has hand selected a collection of port, Moscatel and Madeira casks to mature this exquisite whisky in, before finally being finessed in first fill bourbon barrels.

Richard Paterson Master Distiller for The Dalmore commented: “The Dalmore Distillery Exclusive 2015 is a stunning whisky. Our artisanal approach to whisky making bestows this bottling with a bold, rich, sweet amber gold colour with aromas of caramelised orange, forest fruits and marzipan, and on the palate macerated plums, almonds and pecans.”

Each expression of The Dalmore is meticulously crafted by Richard with the help of a small and highly skilled team of distillery craftsmen who manage the production process by hand. This approach is essential to The Dalmore as its collection of eight stills of varying shapes and sizes require great attention in order to create the unique, complex character that is distinctive of The Dalmore.